
January is often the time for change and this Southwark-based bar will be making a few.
In recent times, we've educated ourselves on the sustainable benefits of a vegan diet and have therefore the restaurant have opted to run a full vegan menu.
For those taking part in Dry January, we'll also be launching a 'No and Low' menu where minimum alcohol takes president. Whether you're stopping for Guinness 0.0 at a tasty mocktail or picking from our beer range, there is a little something for everyone.









